- Difficulty: Very easy
- Preparation time: 10 Minutes
- Portions: 4
- Cuisine: Italian
Storage
Store the pesto in a clean glass jar and cover with a drizzle of extra virgin olive oil, in the refrigerator until ready to use.
Basil and Almond Pesto without Garlic
Troppo Buonissimo
Too Delicious Easy, quick, and tasty recipes for every occasion. From sweet to savory, many traditional and creative ideas to bring to the table with simplicity. Italian food blogger | Cuisine that combines tradition and modernity Here you'll find genuine dishes, useful tips, and a lot of passion for good food.