Homemade gummy bear candies are a real treat for the palate, perfect for both kids and adults! Who hasn’t been tempted by these small, soft, colorful sweets? Making them at home is a fantastic idea to create a genuine and natural version, without artificial coloring or preservatives.
With just a few ingredients, you can make healthy and delicious gummy bears, ideal for a snack, a birthday party, or simply to enjoy a sweet moment. This recipe is also perfect for those who want to control sugar intake or avoid industrial ingredients while keeping the authentic and natural flavor.
Moreover, making these candies is easy and fun: an activity you can share with your children, turning the kitchen into a small creative workshop. With this recipe, you’ll discover how to prepare gummy bears with all the taste and benefits of fresh orange juice. Get ready to bring a burst of sweetness and goodness to the table!
- Difficulty: Very easy
- Rest time: 2 Hours
- Preparation time: 10 Minutes
- Portions: 100Pieces
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 0.42 oz gelatin sheets
- 0.42 cup orange juice
- 2.12 oz sugar
- 1 tbsp lemon juice
Tools
- Mold Candy mold
Steps
Start by soaking the gelatin sheets in cold water for about 10 minutes. Meanwhile, squeeze the oranges and heat the juice with the sugar and a tablespoon of lemon juice in a saucepan over low heat, stirring until the sugar has completely dissolved. Add the well-squeezed gelatin sheets and mix until completely dissolved.
With the help of a dropper, pour the liquid into bear-shaped molds and let it rest first for a few minutes at room temperature, then in the refrigerator for at least 2 hours. Once solidified, unmold the bears and store them in the fridge in an airtight container for up to 5 days.
Tips, Storage
Tips
You can adjust the amount of sugar according to your taste or replace it with honey. Experiment with different fruit juices to create bears of various flavors.
Storage
Homemade gummy candies can be stored in the refrigerator for up to 5 days, perfectly soft and tasty.
Try this recipe: your gummy bears will win everyone over!
FAQ (Frequently Asked Questions)
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