apple-jam-tart
  • Difficulty: Easy
  • Cost: Cheap
  • Rest time: 30 Minutes
  • Preparation time: 25 Minutes
  • Portions: 8/10 slices
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All Seasons

Storage

It keeps for 3/4 days in the refrigerator inside a cake container or covered with cling film.

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Trabucchi Elena

A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.

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