Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Cakes
Pistachio Chocolate and Baileys Cake
Cakes
,
Sweets and Desserts
Ferrara-style Tenerina Cake
Cakes
,
Sweets and Desserts
Bergamot Tartlets
Cakes
,
Sweets and Desserts
Apple, Almond, and Pine Nut Cake
Cakes
,
Sweets and Desserts
Vittorina Cake – My Way
Cakes
,
Sweets and Desserts
Tart with Ricotta, Pears, and Chocolate
Cakes
,
Sweets and Desserts
Cherry Jam Tart
Cakes
,
Sweets and Desserts
Apple pie – American Apple Pie
Cakes
,
Sweets and Desserts
Chestnut Cake “patùna” – Lodigiana Recipe
Cakes
,
Sweets and Desserts
Pie with Fig Jam
Cakes
,
Sweets and Desserts
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