- Difficulty: Easy
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 8 slices
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Puff Pastry Tart with Belgian Endive and Brie
Trabucchi Elena
A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.