- Difficulty: Easy
- Cost: Low cost
- Rest time: 30 Minutes
- Preparation time: 20 Minutes
- Portions: 6 servings
- Cooking methods: Oven
- Cuisine: Coffee
- Seasonality: All seasons
Storage
Store in the refrigerator in a cake container for 3 to 4 days.
Tart with Ricotta, Pears, and Chocolate
Trabucchi Elena
A blog featuring all kinds of recipes, from classic Italian ones, specifically regional and local, to creative, fusion, international, healthy, vegetarian, and vegan.