Chicken and Zucchini Bites in the Pan is a simple and quick second course to prepare, with a secret ingredient that makes it really tasty: soy sauce! I often prepare chicken because it is a delicately flavored meat and cut into bites, it is particularly liked by my son Aaron.
This recipe is very easy and sometimes, to serve it in a different way, I put it in the center of a tortilla, roll it up, and we eat it like this, as a single dish!
Soy sauce gives a particular taste to chicken, if you don’t like it you can omit it, it will still be a great dish.
If you like zucchini, also check out Zucchini Recipes – 17 Easy and Tasty Ideas.
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DON’T MISS THESE RECIPES:
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 10 Minutes
- Portions: 4 People
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 1.2 lbs chicken breast
- 2 zucchini
- chopped parsley
- 3 tbsps soy sauce
- 1 drizzle extra virgin olive oil
- salt
Recommended Tools
- Pan 11 inch
How to Prepare Chicken and Zucchini Bites in the Pan
First, trim the zucchini and cut them into cubes, then put them in a pan with a drizzle of oil and cook for 5 minutes over medium heat, stirring occasionally.
In the meantime, slice the chicken breast and cut it into bites.
Add the chicken to the zucchini, sprinkle with chopped parsley, and cook for about 8 minutes.
Add the soy sauce and cook for another couple of minutes, then taste and adjust the salt if necessary. Serve the chicken and zucchini bites hot.
FAQ
Can I omit the soy sauce?
Sure, just add a pinch more salt.
What meat can I use instead of chicken?
You can replace chicken with turkey, beef, or veal.
