
- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 2
- Cooking methods: Boiling
- Cuisine: Italian
- Seasonality: Spring
- Energy 319.13 (Kcal)
- Carbohydrates 11.29 (g) of which sugars 5.79 (g)
- Proteins 19.61 (g)
- Fat 23.99 (g) of which saturated 6.47 (g)of which unsaturated 5.45 (g)
- Fibers 5.82 (g)
- Sodium 933.16 (mg)
Indicative values for a portion of 290 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov