
- Difficulty: Very Easy
- Cost: Cheap
- Preparation time: 10 Minutes
- Portions: 2
- Cooking methods: Boiling
- Cuisine: Italian
- Seasonality: Spring, Summer, and Fall
- Energy 537.55 (Kcal)
- Carbohydrates 36.00 (g) of which sugars 14.79 (g)
- Proteins 20.72 (g)
- Fat 35.30 (g) of which saturated 7.69 (g)of which unsaturated 6.38 (g)
- Fibers 3.30 (g)
- Sodium 1,594.69 (mg)
Indicative values for a portion of 10 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov