
- Difficulty: Easy
- Cost: Economical
- Rest time: 6 Hours
- Preparation time: 50 Minutes
- Portions: 8
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: Spring, Summer
- Energy 217.05 (Kcal)
- Carbohydrates 1.98 (g) of which sugars 1.61 (g)
- Proteins 10.74 (g)
- Fat 19.15 (g) of which saturated 3.33 (g)of which unsaturated 0.82 (g)
- Fibers 0.56 (g)
- Sodium 219.04 (mg)
Indicative values for a portion of 40 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov