Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Second Courses
Ossobuco alla Romagnola with Egg Macaroni
Fresh pasta
,
Sauces and Gravies
,
Second Courses
The De.Co Bread of Monastero Bormida
Main courses
,
Second Courses
,
Soups
,
Unique dishes
Lean Roll with Green Sauce
Second Courses
Lamb Chops with Tomato.
Second Courses
Sausage with Peppers and Mustard
Second Courses
Goat Stew with Peppers
Second Courses
Roasted Potatoes Stuffed with Sausage and…
Second Courses
,
Unique dishes
Rustic Ciambotta in Crust
Savory Pies
,
Second Courses
Ricotta Meatballs with Field Herbs.
Second Courses
,
Unique dishes
Stew in the Earthenware Pot.
Second Courses
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