Course: Unique dishes

Pappardelle with Mediterranean Flavor

Fresh pasta, Main courses, Unique dishes
A Special Taste. My Cheese and Egg Bites with Tomato

Appetizers, Unique dishes
Focaccia with fennel pesto and fried sardines.

Leavened, Pizzas and Focaccia, Unique dishes
Ricotta Meatballs with Field Herbs.

Second Courses, Unique dishes
Puff Pastry Bundle with Sausage and Artichokes

Appetizers, Savory Pies, Unique dishes
Rustics with Potatoes and Onions

Pizzas and Focaccia, Savory Pies, Unique dishes
Crunchy Bundles with Fine Herbs

Appetizers, Pizzas and Focaccia, Savory Pies, Unique dishes
A Recipe from the Past. The Piedmontese Finanziera.

Appetizers, Second Courses, Unique dishes
Stuffed Buns with Ragu and Mozzarella. Easy, quick… So Soft You Won’t Believe It.

Bread, Leavened, Unique dishes
Grandma Maria’s Rabaton

Fresh pasta, Gnocchi, Main courses, Unique dishes