Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Unique dishes
Spelt and Lentil Soup with Toasted Lard
Main courses
,
Soups
,
Unique dishes
Introducing Tied Pasta! When Food Lovers Enter the Kitchen
Fresh pasta
,
Main courses
,
Unique dishes
Ancient Chickpea and Chestnut Soup
Soups
,
Unique dishes
Eggplant and Mozzarella Millefeuille
Second Courses
,
Unique dishes
Mango Rice Salad
Appetizers
,
Main courses
,
Rice and Cereals
,
Unique dishes
Whole Wheat Spelt Tagliatelle Country Style
Main courses
,
Pasta
,
Unique dishes
Middle-earth…Rice Salad
Salads
,
Unique dishes
Cold and Fragrant Anellini Salad
Fresh pasta
,
Unique dishes
Focaccia with Mozzarella and Zucchini
Leavened
,
Pizzas and Focaccia
,
Unique dishes
Wild Herbs Pie
Pizzas and Focaccia
,
Unique dishes
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