Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Ugali (Kenya)
Main courses
,
Side Dishes
,
Unique dishes
Speck Knödel (Austria)
Gnocchi
(yaki) Gyoza (Japan)
Appetizers
,
Fresh pasta
,
Main courses
Yaki-Meshi (fried rice)
Main courses
,
Rice and Cereals
CHANA KI DAL (India)
Soups
Curry Shrimp Soup – Goan Prawn Masala
Soups
Risotto with Radicchio, Bacon, and Red Wine
Rice and Cereals
Bigoli in Sauce
Fresh pasta
,
Main courses
,
Pasta
Venetian Style Squid Ink Risotto
Main courses
,
Rice and Cereals
Genoese Minestrone (Traditional Recipe)
Main courses
,
Soups
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