APPLE AND AMARETTI PASTRY QUILT, an easy and quick breakfast or snack dessert, very soft and delicious, a very tasty recipe to make in a short time.
This apple and amaretti pastry quilt is excellent, an easy and quick dessert that’s really great, ideal for breakfast or a snack for the whole family with a simple shortcrust pastry and a filling of jam, fruit, and cookies.
The recipe for the apple and amaretti pastry quilt is very simple, you prepare the pastry, roll it out and fill it, a dessert that is prepared in a short time and is enjoyed by both adults and children.
Follow me in the kitchen today there is the apple and amaretti pastry quilt.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 8 Pieces
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Autumn, Winter and Spring
Ingredients
- 1 1/2 cups all-purpose flour
- 1 egg
- 1/3 cup sugar
- 6 tbsp butter
- 1 apple
- apricot jam
- 5 amaretti
Steps
Pour the flour on the work surface and make a well in the center, add the sugar, eggs, and butter in pieces.
Work well until you obtain a smooth pastry, then divide it into two parts.
Roll out one half on a sheet of parchment paper and fill with the jam.
Add the apple pieces and the crumbled amaretti, then cover with the other half of the pastry.
Seal the edges, then draw a grid with the knife, sprinkle with sugar and bake.
Bake at 350°F for about 15 minutes.
Remove from the oven, dust with powdered sugar and cut following the lines previously marked.
Bon appétit
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APPLE AND AMARETTI PASTRY QUILT
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FAQ (Questions and Answers) APPLE AND AMARETTI PASTRY QUILT
Can I prepare the quilt in advance?
Absolutely! It’s great if you prepare it in advance and store it in the fridge before baking.
What ingredients can I add?
You can add pine nuts, raisins, pastry cream.
Can I replace the apples?
Of course! You can use other fruits like pears.
