BREAD ROLLS with BACON and Zucchini, a great appetizer or snack to make in 5 minutes, cooked or raw perfect in an air fryer or pan, too tasty!
These bread rolls with zucchini and bacon are one of my all-time favorite recipes: I make them in 5 minutes, no stress, and… they always disappear in a flash! 😍
Perfect as a quick appetizer, for a tasty aperitif or to put in the party buffet, these savory rolls with sandwich bread are super crunchy on the outside and very soft inside. You can cook them in an air fryer (they turn out golden and light!) or in a pan, if you prefer a more “rustic” touch.
The combination of bacon and zucchini is top-notch, but you can customize them with spreadable cheese, provola, mozzarella, or spices. They are also ideal for recycling sandwich bread or the classic white loaf that you already have at home, which I always have left over.
This easy and quick recipe is also perfect for those looking for ideas with zucchini in an air fryer, bacon in a pan, summer appetizers, savory rolls for buffets, ideas with sandwich bread, quick finger food, recipes with zucchini and bacon, or simply a fridge-clearing recipe that’s tasty and dinner-saving!
Join me in the kitchen today, there are bread rolls with bacon and zucchini.
APPETIZERS for the CHRISTMAS MENU
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 5 Minutes
- Portions: 8
- Cooking methods: Stove, Air frying
- Cuisine: Italian
- Seasonality: Spring, Summer and Fall
Ingredients
- 2 slices sandwich bread
- 1 zucchini
- 3.5 oz provola cheese
- 6 slices bacon (streaky)
Steps
Flatten the bread with a rolling pin without pressing too hard.
Slice the zucchini, washed and dried, with a vegetable peeler and place the slices on the bread, add the streaky bacon and provola cheese in pieces.
Roll up well and cut into 4 pieces.
At this point, you can cook in a pan with a bit of oil and closed lid for a few minutes or in an air fryer for 6-7 min at 356°F
Bon appetit
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BREAD ROLLS with BACON and Zucchini
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BREAD ROLLS with BACON and Zucchini
Can they be cooked only in an air fryer?
No, you can also cook them in a pan with a bit of oil, they turn out crispy and super tasty!
What kind of bread should I use?
Sandwich bread or white loaf is fine, preferably without crusts for easy rolling.
How long do they cook in an air fryer?
About 7-8 minutes at 356°F, but it depends on the model.
Can I prepare them in advance?
You can fill them, keep them in the fridge, and cook just before serving.
Can I add more?
Yes, any vegetables you like, but they are also quite rich as is, great with arugula or salad too.
