CARNIVAL PIZZETTES with Nutella and colorful sprinkles, super simple and delicious, perfect fried, excellent baked or in an air fryer, ideal for parties.
I prepared these Carnival pizzettes with Nutella almost for fun, looking for an easy dessert that both adults and kids would like. Result? Gone in five minutes. They are soft, sweet to the right point, and very eye-catching thanks to the colorful sprinkles.
These sweet Carnival pizzettes come from a simple dough, the same as classic pizzettes, but in a sweet version. Once cooked, just a generous layer of Nutella and a shower of sprinkles: guaranteed party effect.
The nice thing is that you can cook them fried, baked, or in an air fryer. The texture changes, but they are always delicious. Perfect for a Carnival party, a special snack, or a homemade sweet buffet.
They are a quick, economical, and clever Carnival recipe. No fuss, maximum yield.
Follow me in the kitchen today there are the sweet Carnival pizzettes.
- Difficulty: Very easy
- Cost: Very inexpensive
- Rest time: 3 Hours
- Preparation time: 20 Minutes
- Portions: 7
- Cooking methods: Oven, Frying
- Cuisine: Italian
- Seasonality: Carnival, All seasons
Ingredients
- 2 cups flour (the one you usually use)
- cup water
- 1 tsp fresh yeast
- 1 tsp sugar
- Half tsp salt
- cup Nutella®
- glittery sugars
Steps
Dissolve the yeast in warm water, pour the flour into a bowl, add the water a little at a time and start kneading.
Add the salt and sugar, knead until you get a smooth and soft dough, cover and let rise for 2-3 hours, until doubled.
Divide the dough into balls of about 1.75 oz, round them well and let them rest covered with a cloth for half an hour.
After rising, press them on a floured surface rather thin.
Heat the oil and cook the pizzettes turning them over for a few minutes, drain on kitchen paper and top with Nutella and colorful sprinkles.
Bon appétit
If you like the recipe, click on the stars at the end of the article. THANK YOU!
CARNIVAL PIZZETTES with Nutella
Useful tips
• Fry a few at a time to make them puff up well
• If you bake them, brush with a little milk to make them golden
• Add Nutella only when cool to prevent it from melting too much
• The sprinkles should be added immediately so they stick perfectly
News: subscribe to my WhatsApp channel
FOLLOW ME ON TELEGRAM ENABLE NOTIFICATIONS
FOLLOW ME ON TIKTOK
FOLLOW ARTE IN CUCINA ON INSTAGRAM
FAQ CARNIVAL PIZZETTES with Nutella
Can I prepare Carnival pizzettes in advance?
Yes, cook the pizzettes and add Nutella and sprinkles just before serving.
Better fried or baked?
Fried are softer, baked are lighter. In an air fryer, they’re a good compromise.
Can I use another spread instead of Nutella?
Sure, pistachio or chocolate spreads work fine too.
Are they suitable for children?
Absolutely yes, they are one of the most loved Carnival sweets.
