CHICKEN LEGS recipes in the fryer, oven or pan, many ways to cook drumsticks and thighs in no time, simple and tasty ideas for dinner.
The chicken legs are one of the most loved ingredients at my house, especially when I have little time and need to prepare a quick and tasty dinner. That’s why I decided to gather in this post all the recipes with chicken drumsticks and thighs that I prepare most often: they are simple, tasty, and perfect for any occasion!
You’ll find ideas for oven-baked chicken legs with potatoes, hunter-style pan-fried, or crispy in the air fryer, ideal when you want to cook something good without too much mess. If you have some chicken thighs in the fridge and don’t know what to do with them, you’ll find plenty of inspiration here. From classic versions to spiced or seasonal vegetable variations, these are perfect recipes for dinner with family or friends.
Choose the cooking method you prefer: crispy oven-baked chicken legs, pan-fried chicken legs with cherry tomatoes, or light yet tasty air-fried chicken legs. And if you want something even simpler, try the lemon chicken thighs or paprika chicken thighs.
Join me in the kitchen today for recipes to cook chicken legs.
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 20 Minutes
- Portions: 4Pieces
- Cooking methods: Stove, Oven, Air Frying
- Cuisine: Italian
- Seasonality: Summer, All Seasons
Ingredients
- chicken
Steps
CHICKEN LEGS Tasty and Quick Recipes
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CHICKEN LEGS Tasty and Quick Recipes
How to cook chicken legs lightly?
Try them in the air fryer: crispy on the outside, tender on the inside, and without excess oil.
How long to bake chicken legs in the oven?
About 40-45 minutes at 400°F, turning them halfway through.
Can I use thighs instead of whole legs?
Of course! They are even more tender and cook in less time.
How to flavor chicken legs?
Use a marinade with oil, lemon, spices (paprika, rosemary, garlic), or soy sauce for an extra touch.
What side dish to pair?
Chicken legs go great with oven-baked potatoes, grilled zucchini, or a simple mixed salad.

