CHOCOLATE AND COFFEE FROZEN CAKES single-serving desserts perfect for hot summer days when you want a dessert that’s both creamy and refreshing. The frozen cakes are easy to make and are a great choice for a dinner with friends or a romantic dinner.
These chocolate and coffee frozen cakes wouldn’t be complete without a generous filling inside and a shiny chocolate topping.
The chocolate and coffee frozen cakes are filled with a double cream of coffee and chocolate that melts in your mouth, then covered with a dark chocolate topping adding an extra layer of sweetness.
Join me in the kitchen today for the chocolate and coffee frozen cakes.
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 1 Hour
- Preparation time: 15 Minutes
- Portions: 6
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 7 oz chocolate
- 1/3 cup milk
- 1.5 cups whipping cream
- 1 tbsp instant coffee
Steps
Melt the chocolate in a double boiler with the milk, then coat the molds with a not-too-thick layer of chocolate. Place in the freezer and set aside the chocolate for filling.
Whip the cream and divide it into two bowls, adding chocolate to one and coffee to the other. Mix well.
Take the mold from the freezer and fill it with the two creams, creating two layers. Put back in the freezer for about an hour.
Bon appétit
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USEFUL QUESTIONS AND ANSWERS
Can I make the frozen cakes without a specific pan? Yes, you can use any mold or a springform pan.
How long do they take to set? The frozen cakes require at least 1 hour of rest in the freezer to set.
Can I replace the coffee with another ingredient? Yes, you can replace the coffee with Nutella, pistachio, lemon.
Can I use milk chocolate instead of dark chocolate? Yes, you can use milk chocolate for a less intense chocolate flavor.
How long can I store the cakes? You can store the cakes in the freezer for 2-3 weeks. However, it is best to consume them within 1 week to ensure they retain their freshness and perfect texture.
Chocolate and Coffee Frozen Cakes
Perfect for a sweet break, great for parties and buffets, the single-serving version is ideal if you’re looking for something delicious and indulgent.
