The CHOCOLATE CRUMBLE CAKE is a simple and delicious dessert that can be prepared in no time. This cold dessert is an irresistible combination of creamy chocolate cream and a crunchy cookie base that will win you over from the first bite.
The chocolate crumble cake is perfect for satisfying the craving for sweetness at any time of the day, from a snack to after dinner. You can serve it as a dessert for a dinner with friends or as a delicious treat for your parties.
This cake can be prepared in advance and stored in the refrigerator until serving time. It will also be perfect for hot summer days when you want a fresh and delicious dessert without having to turn on the oven.
The texture of the chocolate crumble cake and its taste make it a winning choice for the whole family and for your friends, who will be delighted by its goodness.
This dessert is a real treat for the palate and a cake that will win you over, a layered crumble cake with cookies and cream alternating, the most delicious dessert there is.
Join me in the kitchen today there is the chocolate crumble cake.
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 1 Hour
- Preparation time: 20 Minutes
- Portions: 6-8
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 10.6 oz cocoa cookies
- 5.3 oz butter
- 10.6 oz chocolate
- 2/3 cup heavy cream
Steps
Melt the butter, crush the cookies and combine with the butter, mix well.
Melt the chocolate in a double boiler with the cream and set aside.
Make a layer of cookies at the bottom of an 8-inch baking dish, add a layer of cream then another of cookies, chocolate, and more cookie crumbs.
Put in the freezer for about 1 hour.
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Bon appétit
Let yourself be tempted by the chocolate crumble cake, a cold dessert with creamy chocolate cream and a crunchy cookie base. A delicious and easy-to-make dessert that will satisfy your sweet cravings!
Chocolate Crumble Cake
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FAQ (Frequently Asked Questions)
Can I use other types of cream instead of chocolate?
Absolutely! You can experiment with different creams such as vanilla, hazelnut, or fruit to customize the dessert according to your tastes.
Can the crumble cake be made without cookies?
Yes, you can use a different base such as shortcrust pastry or sponge cake for an original variation.
Is the chocolate crumble cake suitable for children?
Certainly! Children will love its sweetness and crumbly texture.
How long can I store the cake in the refrigerator?
The cake can be stored in the refrigerator for a few days, covered with plastic wrap to maintain its freshness.
Can I decorate the cake with additional ingredients?
Yes, you can decorate it with grated dark chocolate, chopped hazelnuts, or fresh fruit to make the dessert even more inviting and scenic.
