COLD CRUMBLE WITH STRAWBERRIES no-bake dessert perfect for summer. This fresh and delicious dessert is easy to prepare and has a crumbly and crunchy texture thanks to the base of cookie crumbs and butter.
The cold crumble with strawberries is ideal to serve as a dessert or as a cold cake for a garden party or barbecue. To prepare the crumble, just blend the dry cookies with melted butter until you get a crumbly texture. The base is then compressed into a cake pan with a removable bottom, creating an even layer of cookies. Meanwhile, the cream of cheese, cream, and sugar is prepared, which is then mixed with diced strawberries. The strawberry cream is poured over the cookie base and the crumble is refrigerated for at least 1 hour, or until the cream solidifies.
An original alternative to the classic tart. It’s possible to enrich the cold crumble with strawberries with other ingredients such as blueberries, raspberries, kiwi, or peaches, depending on personal tastes. Additionally, the crumble can be customized with the addition of chocolate chips or nuts.
In conclusion, the cold crumble is a simple and quick no-bake dessert to prepare that will surprise your guests with its delicate and fresh taste.
Join me in the kitchen today for the cold crumble with strawberries.
- Difficulty: Very easy
- Cost: Very economical
- Rest time: 2 Hours
- Preparation time: 20 Minutes
- Portions: 6-8
- Cooking methods: No-bake
- Cuisine: Italian
- Seasonality: Spring, Summer
Ingredients
- 7 oz cookies
- 7 tbsp butter
- 1.25 cups heavy cream
- 5 oz strawberries
Steps
Crush the cookies into powder, add the butter, and work a little with your hands to get crumbs.
Pour some of the crumbs into an 8-inch cake pan lined with plastic wrap.
Whip the cream, cut the strawberries into pieces, except for a few for decoration, and pour some into the mold, make a layer of strawberries, and cover with a layer of cream.
Repeat until all ingredients are used, then cover with more crumbs and decorate with strawberry pieces.
Place in the freezer for about an hour.
Bon appétit
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USEFUL QUESTIONS AND ANSWERS
What are the main ingredients of the crumble? Cookies, butter, cream, strawberries.
How long does it take to prepare the cold crumble? It takes about 25 minutes.
Is it possible to replace strawberries with other fruits for the cold crumble? Yes, certainly, you can use your favorite fruit.
Cold Crumble with Strawberries
A perfect dessert for many occasions, easy and quick, a base of cookies with a filling of cream and strawberries for a really delicious dessert, try it and let me know.
