Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Pasta with Porcini Mushrooms and Ground Meat
Main courses
Rice and Spinach Pie in a Pan
Main courses
Mushroom and Speck Risotto Quick First Course
Main courses
Venere Rice and Potato Salad
Main courses
Cold Pasta with Ricotta and Tomatoes
Main courses
LEMON PESTO SPAGHETTI Procida Recipe
Main courses
Spaghetti Frittata in a Pan with Ham
Main courses
Pancake Tray with Speck and Stracchino
Main courses
Beans with Escarole Neapolitan Recipe
Main courses
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Soups
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