Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Second Courses
Chicken Escalopes with White Wine and Lemon
Second Courses
POTATO, SPECK, AND MUSHROOM CROSTINI
Appetizers
,
Second Courses
Omelet with Grated Potatoes and Speck in a Pan
Second Courses
,
Unique dishes
Potato, Mozzarella, and Tomato Crostini
Appetizers
,
Second Courses
,
Side Dishes
Scrambled Eggs with Tomatoes in a Pan
Second Courses
Potato and Ham Savory Cake in a Pan
Appetizers
,
Second Courses
Rolled Omelette with Speck and Zucchini
Appetizers
,
Second Courses
Quick Zucchini, Ricotta, and Speck Meatballs
Second Courses
Zucchini and Robiola Focaccine in Pan
Appetizers
,
Second Courses
Creamy Chicken and Zucchini Rolls
Second Courses
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