CRUMBLE POTATO PIE with HAM and SAUSAGE, a simple and tasty single dish perfect for dinner, a deliciously economical idea.
The crumble potato pie is really delicious, the perfect dish for dinner that you can prepare in a short time with boiled potatoes filled with ham, sausage, and provolone cheese.
The recipe for the crumble potato pie is very simple, you will need potatoes, of course, sausage, ham, and provolone, a very good dish ideal for dinner and also liked by children.
A perfect single dish also for lunch and during the holidays, I reheated it in the air fryer so I avoided turning on the oven and it was gone in a few minutes.
Follow me in the kitchen today there’s crumble potato pie with ham and sausage.
- Cost: Very economical
- Preparation time: 30 Minutes
- Portions: 4
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1.1 lbs potatoes
- 7 oz sausage
- 5.3 oz cooked ham
- 3.5 oz provolone cheese
Steps
Wash the potatoes thoroughly and boil them as usual, then drain the water, let them cool, and peel them.
Cut them into not too large chunks and place them in a bowl, mash with a fork to get smaller pieces, salt, and mix.
Oil a baking tray, pour the potatoes on the bottom, press a little to compact better.
Fill with the ham, cut the sausages into pieces, place them on the potatoes, add the provolone and cover with the remaining potatoes.
Oil, sprinkle with breadcrumbs, bake and cook at 356°F for about 20 minutes.
Bon appetit
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Crumble Potato Pie with Ham and Sausage
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FAQ (Questions and Answers) Crumble Potato Pie with Ham and Sausage
Can I prepare the potato pie in advance?
Yes, you can prepare it in advance and reheat it before serving.
Can the filling be varied with other cold cuts?
Absolutely! Speck, salami, or bacon are perfect.
Can I add grated Parmesan to the recipe?
Yes, you can add Parmesan to enrich the potato pie with a stronger flavor.
Can vegetables be added to the potato pie?
Certainly! You can add zucchini, eggplants, spinach, broccoli rabe, broccoli, whatever you prefer.
