DUNKING COOKIES with COFFEE, perfect with milk for breakfast or a snack, soft and delicious, they melt in your mouth.
The dunking cookies with coffee are an irresistible treat for breakfast or a snack. Crispy and fragrant, these cookies are designed to accompany your wake-up in the most delicious way possible. Prepared to be dipped in hot milk or cappuccino, they don’t break easily, providing an authentic and pleasant experience at the first bite.
The coffee dunking cookies are also a perfect alternative to classic dry cookies: they have a more rustic texture and an enveloping flavor, thanks to the coffee aroma that makes them unique. They are ideal not only for breakfast but also for an afternoon break with a cup of tea or to accompany a long coffee.
These cookies are also remarkable for their simplicity. They can be enriched with chocolate chips, vanilla, or cinnamon, but they are also enjoyable in their most essential form, where the intense coffee flavor is the real star.
Follow me in the kitchen today, there are coffee dunking cookies.
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 15 Minutes
- Portions: 7 Pieces
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1 1/4 cups all-purpose flour
- 1 egg
- 1/4 cup sugar
- 1/4 cup coffee
- 3 1/2 tbsp butter
- 1 pinch salt
Steps
Prepare the coffee and let it cool.
In a bowl, pour the flour, sugar, salt, egg, and butter in pieces, mix and add the coffee.
Knead well, if needed, add a bit more flour.
Divide the dough into 7-8 pieces and roll them into logs, roll them in granulated sugar and place them on the baking sheet lined with parchment paper.
Decorate with almonds or hazelnuts and bake in a preheated oven at 350°F for about 15-20 minutes.
Bon appétit
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DUNKING COOKIES with COFFEE
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FAQ (Questions and Answers) DUNKING COOKIES with COFFEE
What makes the dunking cookies with coffee special?
Their intense coffee flavor and the perfect texture for being dunked in milk or cappuccino without breaking.
Can they be made without eggs?
Yes, there are vegan or eggless versions of coffee cookies, still maintaining an ideal consistency for dunking.
What can coffee cookies be paired with?
They are perfect with hot drinks like milk, tea, or long coffee, but also to munch on their own as a snack.
How long do dunking cookies last?
If stored in an airtight container, they stay crisp for up to a week, avoiding humidity.
Can they be enriched with other ingredients?
Of course! Chocolate chips, chopped hazelnuts, or a pinch of cinnamon make them even more delicious.
