FENNEL RECIPES, easy and delicious ideas to cook fennel, baked or pan-fried or in a salad, easy ideas to serve at the table, light and tasty.
If you’re looking for fennel recipes, you’re in the right place, simple and tasty ideas to bring to the table with simple ingredients, very flavorful whether cooked or raw in a salad, perfect as a side dish or a rich but light main.
The fennel recipes you’ll find here are all very simple, with ideas for cooking fennel in the oven or pan-fried if you like them cooked, or raw in salads if you don’t like cooking. I prefer them raw, but fennel is delicious in every way.
Follow me in the kitchen today, there are fennel recipes.
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 10 Minutes
- Portions: 3 People
- Cooking methods: Stove, Oven
- Cuisine: Italian
- Seasonality: Autumn, Winter, and Spring
Ingredients
- fennel
- oranges
Steps
FENNEL RECIPES
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FAQ (Questions and Answers) FENNEL RECIPES
Can I prepare fennel recipes in advance?
Absolutely! They can all be prepared in advance, both the cooked and raw ones.
Can I prepare parmigiana in a pan?
Of course, if you don’t want to turn on the oven, you can cook it in a pan.
