The FLATBREAD TACOS WITH SPECK AND MOZZARELLA are the perfect solution if you’re looking for a tasty and easy-to-make appetizer or snack. This finger food is a triumph of flavors and textures, with irresistible crispy speck and creamy mozzarella enclosed in a crispy tortilla.
This recipe is extremely simple to make, ideal when you want to prepare a tasty appetizer in no time. The flatbread tacos with speck and mozzarella are a great choice as an appetizer for a dinner with friends or a casual evening.
These tacos are perfect to serve as finger food at a party or as a snack for any occasion.
The tacos are perfect to serve as finger food at a party or as a snack for any occasion. The smoky flavor of the speck pairs perfectly with the creaminess of the mozzarella, creating an irresistible contrast of flavors.
You can customize the tacos with your preferred ingredients, such as spicy sauces, salads, or various dressings.
Join me in the kitchen today for some flatbread tacos with speck and mozzarella.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 6-7
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1 flatbread
- 2.5 oz speck
- 1.1 lbs mozzarella (mozzarella balls)
Steps
Cut the flatbread with a 4-inch cutter and fold in half, then turn a muffin tin upside down and place the flatbreads in the grooves to hold them in place.
Bake in a preheated oven at 356°F for 5 minutes.
Fill with speck, mozzarella balls or slices, add arugula or a sprinkle of parsley.
Dress with oil, mayonnaise, preferred sauces, and serve.
Bon appétit
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Discover how to prepare tacos with irresistible speck and mozzarella, a tasty and easy-to-make appetizer or snack. Surprise your guests with this delicious finger food. Read the article for the full recipe!
Flatbread Tacos with Speck and Mozzarella
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FAQ (Questions and Answers) Flatbread Tacos with Speck and Mozzarella
Can I use other meats instead of speck?
Certainly, you can experiment with prosciutto, pancetta, or your preferred cured meats.
What can I add as toppings to the flatbreads?
You can add fresh tomatoes, red onions, leafy greens, or sauces like guacamole or chili sauce.
Can I make this recipe vegetarian?
Absolutely, replace the speck with grilled vegetables or smoked tofu for a vegetarian version.
Can I prepare the tacos in advance for a special occasion?
You can prepare the ingredients in advance, but assemble the tacos just before serving to keep them crispy.
What type of tortilla is better to use instead of flatbreads?
You can use wheat or corn tortillas, your choice. Both work well with this recipe.
