HAM LASAGNA ROLLS WITH PROVOLA, a homemade stuffed pasta main course, simple and tasty, perfect Sunday recipe, with béchamel sauce.
If you are looking for a creative and delicious way to reinterpret classic lasagna, ham lasagna rolls are the perfect answer. This fresh and inviting variant brings a breath of fresh air to the table, combining the richness of lasagna with the delicacy of ham.
The preparation of these rolls is surprisingly simple. Just cook the lasagna, if you use ready-made ones, fill them with layers of ham and cheese, roll them up and place them in a baking dish. After a short bake in the oven, you will be faced with a dish that embodies the perfect fusion of creamy texture and robust flavor.
Ham lasagna rolls not only satisfy the palate but also the eye. You can present them as a main course next to a fresh green salad or serve them as an elegant appetizer during an informal gathering. Their versatility makes them suitable for any occasion.
Join me in the kitchen today for ham lasagna rolls.
- Difficulty: Easy
- Cost: Very cheap
- Preparation time: 40 Minutes
- Portions: 2-3 people
- Cooking methods: Stovetop, Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1 3/4 cups semolina flour
- 1/2 cup water
- 7 oz cooked ham
- 5 oz provola
- 2 cups béchamel sauce
Steps
Prepare the béchamel sauce following THIS RECIPE and set aside.
Pour the flour onto the board, make a well in the center, and add some water; start mixing, then gradually add the rest of the water while continuing to knead.
Work the dough well until it is smooth and soft.
Roll it out on a floured surface, for convenience, you can divide it in half or into 4 parts.
Roll it out into a very thin sheet about 24 inches long.
Fill with slices of ham and provola, then roll and cut into pieces about 2 inches long.
Oil a baking dish and arrange the rolls with béchamel, oil the surface, and bake in a preheated oven at 356°F
Bake for about 20 minutes.
Bon appetit.
If you like the recipe, click on the stars at the bottom of the article. THANK YOU!
Ham Lasagna Rolls
New: subscribe to my WhatsApp channel
FOLLOW ME ON TELEGRAM ENABLE NOTIFICATIONS
FOLLOW ME ON TIKTOK
FOLLOW ARTE IN CUCINA ON INSTAGRAM
