MELTY TOASTS with VEGETABLES in the pan, tasty idea for lunch or dinner with bread, peppers, zucchini, and eggplants, delicious recipe.
The melty toasts with vegetables in the pan are a rustic and flavorful dish, perfect for an informal dinner or a quick but tasty lunch. These toasts, characterized by an irresistible crunchiness and a soft and melty center, represent an ideal combination of simplicity and taste.
The vegetables, which vary according to the season and personal taste, are sautéed in a pan with a drizzle of olive oil and a pinch of herbs, releasing all their flavor and aroma. Zucchini, peppers, eggplants, or maybe a touch of juicy cherry tomatoes, create a colorful and inviting mix.
The melty toasts with vegetables in the pan are an explosion of flavors and textures, that will satisfy anyone’s palate.
Follow me in the kitchen today with the melty toasts with vegetables cooked in a pan.
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 15 Minutes
- Portions: 4Pieces
- Cooking methods: Stovetop, Air Fryer
- Cuisine: Italian
- Seasonality: Spring, Summer and Autumn
Ingredients
- 4 slices bread
- Half zucchini
- 1.76 oz eggplants
- 1.76 oz peppers
- 5.29 oz provolone cheese
Steps
Dice all the vegetables and cook them in a pan or as you prefer, they are also perfect in the air fryer with a drizzle of oil.
Cook the bread with a drizzle of oil in the pan or in the fryer at 392°F for about 7 minutes.
Then stuff the bread slices with the provolone cheese, add the vegetables and a bit more provolone, and put them back in the fryer at 338°F for 4-5 minutes.
Bon appétit
If you like the recipe click on the stars at the bottom of the article. THANK YOU!
MELTY TOASTS with VEGETABLES in the pan
New: subscribe to my WhatsApp channel
FOLLOW ME ON TELEGRAM AND ENABLE NOTIFICATIONS
FOLLOW ME ON TIKTOK
FOLLOW ARTE IN CUCINA ON INSTAGRAM
FAQ (Questions and Answers) MELTY TOASTS with VEGETABLES in the pan
Can I prepare the melty toasts with vegetables in the pan in advance?
Yes, you can prepare the vegetables in advance and store them in the fridge. When serving, just heat them up and assemble the toasts with the cheese before putting them in the oven or under the grill.
Yes, you can prepare the vegetables in advance and store them in the fridge. When serving, just heat them up and assemble the toasts with the cheese before putting them in the oven or under the grill.
What vegetables are best for the toasts?
You can use any vegetables you like or that are in season. Zucchini, peppers, eggplants, mushrooms, and cherry tomatoes are popular options. The important thing is that they are well cooked and seasoned.
You can use any vegetables you like or that are in season. Zucchini, peppers, eggplants, mushrooms, and cherry tomatoes are popular options. The important thing is that they are well cooked and seasoned.
What kind of cheese is recommended for a melty effect?
Cheeses like mozzarella, scamorza, or provolone are ideal for a melty consistency. You can also mix different types of cheese for a more complex flavor.
Cheeses like mozzarella, scamorza, or provolone are ideal for a melty consistency. You can also mix different types of cheese for a more complex flavor.
