MINI JAM CROISSANTS, easy, quick and delicious, breakfast pastry to make in 5 minutes, perfect for a sweet break in no time.
I know, I have already made them in all ways, but I was missing mini jam croissants, they can be prepared in 5 minutes and they are delightful, a yummy bite perfect to accompany tea or milk.
The recipe for these mini jam croissants is very simple, cut the round puff pastry by tracing the diagonals according to the size you prefer, I made 32 and they disappeared in 5 minutes, they are too yummy, everyone loves them.
Of course, you can fill them with the jam you have at home, or with Nutella, chocolates, or in the savory version with cold cuts or cheese, they will always be delicious.
Follow me in the kitchen today there are mini croissants with jam.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 5 Minutes
- Portions: 32 pieces
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1 sheet puff pastry
- jam
Steps
Place the puff pastry on the work surface and trace a cross.
Then trace the diagonals until you get 32 small triangles, or 16 if you don’t want them very small.
Fill with jam, a small teaspoon only on the wider part, and roll up towards the tip.
Place them on the baking sheet lined with paper and bake in a hot oven at 350°F for about 10-12 minutes.
Bon appétit
If you like the recipe, click on the stars at the bottom of the article. THANK YOU!
MINI JAM CROISSANTS
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FAQ (Frequently Asked Questions) MINI JAM CROISSANTS
Can I make mini jam croissants ahead of time?
Of course! They can be prepared in advance.
What if I don’t like puff pastry?
You can use shortcrust pastry or brioche dough.
Can they be frozen?
Of course! They can be frozen both raw and cooked.
