MINI NUTELLA CROISSANTS, easy and quick recipe, delicious treats for breakfast or snack ready in 5 minutes, perfect for New Year’s Eve.
The mini Nutella croissants, are too delicious, 32 pieces to make in a few minutes that both adults and children love with a simple pastry roll, a delightful and super tasty treat to savor one after another.
To make the mini Nutella croissants, you will only need a roll of puff pastry and Nutella, cut, fill, roll each piece, and bake; in a few minutes, they’re ready to enjoy.
Of course, you can use any hazelnut spread, pistachio cream, jam, or custard cream.
Follow me in the kitchen today; there are Nutella puff pastry mini croissants.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 10 Minutes
- Portions: 32 Pieces
- Cooking methods: Electric oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1 roll puff pastry
- Nutella®
Steps
Place the pastry on the work surface and draw a cross.
Start drawing the diagonals until you get 32 small triangles.
Fill with Nutella, roll starting from the base, and roll it in granulated sugar.
Place them on the baking tray lined with parchment paper and bake in a preheated oven at 350°F for about 10 minutes.
Bon appétit.
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NUTELLA CROISSANTS
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FAQ (Questions and Answers) MINI NUTELLA CROISSANTS
Can I make mini Nutella croissants with shortcrust pastry?
Of course! If you don’t like puff pastry, you can use shortcrust pastry.
Can I change the filling as I like?
Obviously yes! You can use jam, pistachio paste, custard cream, and any spreadable cream; in the savory version, you can fill them with cold cuts and cheese, they are excellent finger foods.
