OMELETTE WITH HAM AND ONIONS, a delicious main course ready in a few minutes, perfect for lunch or dinner, in a pan or baked, simple and very tasty.
If you are looking for a quick, easy, and tasty recipe for your lunch or dinner, the omelette with ham and onions is the perfect choice, an economical dish that is very good and light.
The omelette with ham and onions is a dish that can be prepared in just a few minutes. It’s perfect when you have little time but still want something delicious, and it’s a great way to use leftovers in the fridge.
The ham adds a savory touch to the omelette, while the onions add sweetness and a pleasant contrast in texture. You can customize this recipe according to your tastes. Add cheese, herbs, or other ingredients as you like.
The omelette is an economical solution for a complete and satisfying meal.
Follow me in the kitchen today, there is the omelette with ham and onions.
- Difficulty: Very Easy
- Cost: Very Economical
- Preparation time: 15 Minutes
- Portions: 2
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 4 eggs
- 1/2 onion
- 5.3 oz ham
- 1.4 oz grated Parmesan
- 2.8 oz mozzarella
Steps
Beat the eggs with a fork in a large bowl.
Add the Parmesan and mix, then add mozzarella pieces, slice the onions, add them to the eggs, and mix.
Oil a pan, heat it, and pour half of the mixture, cook both sides, and make another omelette, add chives and serve.
Bon appétit
If you like the recipe, click the stars at the end of the article. THANK YOU!
Discover how to prepare a delicious omelette with ham and onions in a few minutes. This easy recipe is perfect for lunch or dinner.
Omelette with Ham and Onions
FOLLOW ME ON TELEGRAM ENABLE NOTIFICATIONS
FOLLOW ME ON TIKTOK
FOLLOW ARTE IN CUCINA ON INSTAGRAM
HERE MORE RECIPES
FAQ (Questions and Answers) Omelette with Ham and Onions
Can I use other types of meat instead of ham?
Absolutely! You can substitute ham with bacon, sausage, or any other preferred meat.
What is the secret to getting a fluffy omelette?
Make sure to beat the eggs well and cook them on medium-low heat to prevent them from becoming too dry.
Can I add vegetables to this omelette?
Absolutely! Bell peppers, tomatoes, spinach, and mushrooms are great ingredients to add for an even more flavorful omelette.
Can I make this omelette in advance?
Yes, you can prepare the omelette in advance and reheat it before serving, though fresh is always best.
What sauces pair well with this omelette?
You can serve the omelette with sauces like ketchup, hot sauce, or pesto for an extra touch of flavor.
