Name: PARADISE CREAM spoon dessert
Prep time: 5 min
Yield: 4
Cuisine: Italian
Ingredients: 2 cups heavy whipping cream; 7.7 oz condensed milk; 2 tbsps honey

PARADISE CREAM spoon dessert, an ideal recipe for filling cold or baked cakes, single-serving desserts, or ice creams, simple and quick with only 3 ingredients, egg-free and no-cook.

If you are looking for an irresistible spoon dessert, the paradise cream is definitely the right choice for you. The base of this cream is cream, and its creamy texture and sweet, delicate flavor make it perfect for satisfying the most demanding palates. It is prepared in 5 minutes, and it’s no-cook and egg-free.

The paradise cream spoon dessert is easy to prepare and requires only a few ingredients, including cream, honey, and condensed milk. The cream gives the dessert a velvety and creamy texture, while the honey adds a touch of natural sweetness. The condensed milk, on the other hand, provides the cream with a more intense flavor and a denser consistency.

The combination of these three strictly cold ingredients creates a dessert with a unique taste, which everyone will surely love.

Perfect for making cold cakes but also for filling sponge cakes or cold pies, velvety and delicious.

Join me in the kitchen today; there’s paradise cream.

Difficulty: Very easy
Cost: Very cheap
Preparation time: 5 Minutes
Portions: 4
Cuisine: Italian
Seasonality: All seasons

Ingredients

2 cups heavy whipping cream
7.7 oz condensed milk
2 tbsps honey

Steps

Whip the cream with electric beaters until it is firm but be careful not to overwork, as it could turn into butter and become unusable for the cream.
Combine the honey with the milk and mix with a spoon, then add to the cream and work with a spatula or electric mixer until you get a velvety and shiny cream.
Store it in the fridge until serving time or use it to make your desserts.
Bon appétit
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USEFUL QUESTIONS AND ANSWERS

What are the ingredients to prepare the cream? The ingredients to prepare paradise cream are cream, honey, and condensed milk. If you use fresh cream, you need to add a little powdered sugar.

How do you prepare the cream? You whip the cream, work the honey with the condensed milk, then combine the mixtures.

Can I replace honey with sugar? Honey makes the cream fragrant, velvety, and you won’t achieve the same consistency.

How long does it take for the cream to set in the refrigerator? Paradise cream can be used immediately, but if you let it rest for at least 30 minutes, it is tastier.

How can I customize the cream? You can customize the cream by adding other ingredients, for example, Nutella, pistachio paste, custard, or you can add seasonal dried or fresh fruits or crumbled cookies.