PINWHEELS with ZUCCHINI and stracchino, an appetizing recipe with puff pastry made in minutes, perfect as an appetizer, tasty and delicious snack for parties.
These pinwheels with zucchini and stracchino are incredibly delicious, crispy on the outside and soft inside, the creamy filling thanks to the stracchino is a real treat for the palate, it melts in your mouth.
To prepare the pinwheels with zucchini and stracchino, you’ll need simple ingredients such as puff pastry, zucchini, stracchino, provola cheese, and in addition, cooked ham, all for a truly simple and special bite.
Of course, you can modify the recipe with ingredients you like more, perfect with speck, mortadella, or you can use robiola or ricotta.
Follow me in the kitchen today, there are pinwheels with zucchini and stracchino.
- Difficulty: Very Easy
- Cost: Very Economical
- Preparation time: 15 Minutes
- Portions: 8-10
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Spring, Summer, and Autumn
Ingredients
- 1 puff pastry
- 3.5 oz cooked ham
- 2.8 oz stracchino cheese
- 5.3 oz zucchini
- 3.5 oz provola cheese
Steps
Unroll the puff pastry on the work surface, then fill it with stracchino cheese, creating an even layer for a creamier filling.
Slice the zucchini thinly with a vegetable peeler, add the ham and provola cheese in pieces, then roll up.
Slice the puff pastry into pinwheels, arrange them on parchment paper, bake and cook at 356°F (180°C) for about 15 minutes.
Bon appétit
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PINWHEELS with ZUCCHINI and stracchino
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FAQ (Questions and Answers) PINWHEELS with ZUCCHINI and stracchino
Can I cook the pinwheels with zucchini in the air fryer?
Of course! You can use the air fryer at 392°F (200°C) for about 10-12 minutes, flipping them halfway through.
How can I fill the puff pastry pinwheels?
You can fill the pinwheels as you prefer or with whatever you have at home; puff pastry is very versatile. They are great with speck, mortadella, salami, robiola, ricotta, bell peppers, eggplant, spinach.
Can I use shortcrust pastry instead of puff pastry?
Certainly! Pizza dough is also perfect.
