PIZZA ROLL with ham and zucchini, the perfect dinner idea, a tasty appetizer, simple and delicious recipe, also perfect for birthday parties.
A simple and quick idea to prepare, ideal for Saturday night, the pizza roll with ham and zucchini is delicious, a dough that can be prepared quickly even by hand, filled and baked.
The recipe for the pizza roll with ham and zucchini is very simple, the dough is prepared with flour, water, and yeast, and after rising, it’s enriched with slices of cooked ham, mozzarella or provolone, and thinly sliced zucchini.
With simple ingredients, you can prepare this delicious roll, which you can obviously enrich with other ingredients or modify to suit your tastes.
Follow me in the kitchen today, there’s the pizza roll with ham and zucchini.
- Difficulty: Very easy
- Cost: Very economical
- Rest time: 3 Hours
- Preparation time: 20 Minutes
- Portions: 6-8
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Spring, Summer, and Fall
Ingredients
- 2 cups all-purpose flour
- 1/2 cup water
- 1 tsp fresh yeast
- 1/2 tsp salt
- 5 oz cooked ham
- 3.5 oz mozzarella
- 3.5 oz zucchini
Steps
Pour the flour into a bowl, add the water with the yeast, mix and add the salt, knead well, fold the dough, and let it rest in a covered bowl.
After rising, about 3 hours, take the dough and roll it out on a floured surface, then fill it with slices of ham, zucchini sliced with a peeler, and mozzarella.
Roll it up and seal the ends, place the roll on baking paper, and bake in a hot oven at 350°F for about 25 minutes.
Remove from oven, slice, and serve.
Bon appétit
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PIZZA ROLL with Ham and Zucchini
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FAQ (Questions and Answers) PIZZA ROLL with ham and zucchini
How can I fill the pizza roll?
You can fill it with salami, bacon, eggplants, peppers, or with sausages, strips of meat, and cheeses.
Can I use ready-made pizza dough?
Of course! Very convenient when you have little time.
Can I replace pizza dough with puff pastry?
Certainly! Puff pastry is great if you like a crunchy crust.
