PUFF PASTRY BASKETS WITH SALMON and PROVOLA, delicious appetizer to make in 10 minutes, recipe for holiday celebrations, idea for lunch or dinner with simple ingredients.
The puff pastry baskets with salmon and provola are too cute, the perfect appetizer for Christmas and beyond, they are prepared in 10 minutes, you can freeze the shells and fill them at the last minute.
The recipe for puff pastry baskets with salmon and provola is very simple and economical, they are made with a roll of puff pastry and filled with the expected ingredients but you can enrich them with others at your pleasure.
They are the most delicious appetizer you can prepare during the holiday season.
Follow me in the kitchen today there are puff pastry baskets with salmon and provola.
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 15 Minutes
- Portions: 9
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1 puff pastry
- 1.8 oz smoked salmon
- 9 green olives
- 5.3 oz provola cheese
Steps
Divide the puff pastry into 9 rectangles.
Join the sides of each rectangle and twist them, creating cavities. Poke with a fork and place a piece of parchment paper in the center to prevent it from closing during baking.
Place the boats on a baking sheet lined with paper and separate them by folding the paper between each boat, see HERE
Bake at 392°F for about 12 minutes.
Remove from the oven and set aside, cut the provola into pieces, also cut the olives and salmon into strips.
Fill the boats with the ingredients and serve.
Bon appetit
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Puff Pastry Baskets with Salmon and Provola
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FAQ (Questions and Answers) Puff Pastry Baskets with Salmon and Provola
Can I use other types of cheese instead of provola?
Yes, you can experiment with cheeses like brie or cream cheese.
Can I prepare the boats in advance?
Absolutely! You can assemble them just before serving.
Can I freeze the uncooked puff pastry boats?
Yes, you can freeze them and bake when needed.
What other ingredients can I add to customize the recipe?
Try adding aromatic herbs like dill or lemon juice for a fresh touch.
How many boats can I make with this recipe?
This recipe can make about 6-12 boats, but you can easily adapt it to your needs.
