If you are looking for a simple yet tasty appetizer, the PUFF PASTRY CANDIES WITH EGGS AND SPINACH are the perfect solution! The crispy puff pastry wraps a soft and tasty filling, making this appetizer a true delight for the palate.

Perfect for Easter but you can prepare the puff pastry candies with eggs and spinach for any occasion, they are delicious and also lovely to present on the table during the holidays.

They are quick to prepare and enjoyable to eat, the filling of spinach and eggs makes them very good but also nice to look at, the puff pastry candies with eggs and spinach are very tasty, crunchy with a simple filling, a really perfect budget-friendly recipe.

Follow me in the kitchen today, we have puff pastry candies with eggs and spinach.

Difficulty: Very easy
Cost: Very cheap
Preparation time: 20 Minutes
Portions: 6-9
Cooking methods: Oven
Cuisine: Italian
Seasonality: All seasons

Ingredients

1 puff pastry
3 eggs
5.3 oz spinach

Steps

Wash the spinach well and cook them in a pan with a clove of garlic and oil or as you prefer, then drain well.
Boil the eggs then cool them and peel, cut them in half and set aside.
Cut the pastry into 6 or 9 rectangles, close the short sides by joining them together then twist them to form candies with a hollow center.
Place the spinach in the center, in the hollow space, decorate with sesame seeds and bake at 356°F (180°C) for about 15 minutes, until golden.
Remove from oven, fill with eggs and a sprinkle of pecorino, serve as an appetizer.
Bon appétit
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USEFUL QUESTIONS AND ANSWERS

What are the main ingredients of puff pastry candies? The main ingredients are puff pastry, eggs, and spinach.

How are the candies prepared? The preparation involves cooking the spinach, creating the filling with eggs, spinach, and other optional ingredients, and finally shaping the puff pastry candies.

Can I substitute the spinach with other ingredients? Certainly! Spinach can be replaced with other ingredients like mushrooms, zucchini, or artichokes.

How long does it take to prepare puff pastry candies with eggs and spinach? The preparation takes about 20-25 minutes, considering the cooking time of the spinach and shaping of the puff pastry candies.

Can I prepare the puff pastry candies in advance? Certainly! Puff pastry candies can be prepared in advance and stored in the refrigerator until serving. They just need to be reheated in the oven for a few minutes before serving.