PUFF PASTRY TRAY with APPLES and PASTRY CREAM, easy and quick dessert with simple ingredients to make in no time, delicious recipe with apples.
The puff pastry tray with apples and pastry cream is a very easy and quick dessert to absolutely try, perfect for breakfast or snack for the whole family with a delicious base of ladyfingers.
The recipe of the puff pastry tray with apples and cream is perfect if you are looking for a simple and tasty dessert, you will need ingredients like puff pastry, apples, ladyfingers, and the ingredients for the cream, a few minutes and it is ready to be baked.
Follow me in the kitchen today there’s the puff pastry tray with apples and cream.
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 15 Minutes
- Portions: 8 Pieces
- Cooking methods: Oven, Stovetop
- Cuisine: Italian
- Seasonality: Autumn, Winter and Spring
Ingredients
- 1 roll puff pastry
- 1 apple
- 8.8 oz pastry cream
- 1 oz raisins
- 8 ladyfingers
Steps
Prepare the pastry cream following the recipe and let it cool slightly.
Place a roll of pastry in a baking tray, dip the cookies in milk and place them inside.
Add the cream, soaked and patted dry raisins, and the apple sliced.
Brush with a little jam or honey and bake in the warm oven at 356°F
Bake for about 25 minutes.
Bon appetit.
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PUFF PASTRY TRAY with APPLES and PASTRY CREAM
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FAQ (Questions and Answers) PUFF PASTRY TRAY with APPLES and PASTRY CREAM
Can I remove the cream?
Of course! If you don’t prefer it, you can remove it.
Of course! If you don’t prefer it, you can remove it.
Can I prepare the puff pastry tray in advance?
Certainly! It is excellent even after 2-3 days.
Certainly! It is excellent even after 2-3 days.
