If you’re looking for an easy and quick way to make a delicious crispy pan pizza with zucchini, you’re in the right place! In this article, I’ll show you how to create a yeast-free, crispy, and delicious pizza, perfect for a quick dinner or lunch.
The crispy pan pizza with zucchini is a tasty alternative to traditional pizza. This pizza is made without yeast, making it perfect for those with food intolerances.
Ideal for dinner or whenever you’re short on time and of course, you can top it as you like, great with cooked ham or adding ricotta or stracchino cheese.
Follow me in the kitchen today, there’s crispy pan pizza with zucchini.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 2
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Spring, Summer and Autumn
Ingredients
- 2 cups all-purpose flour
- 1/2 cup water
- 3.5 tbsp extra virgin olive oil
- 1/2 tsp salt
- 2 cups zucchini
- 7 oz speck
- 5 oz fiordilatte cheese
Steps
Pour the flour into a bowl, add the water, oil, and salt, and knead everything quickly then divide the dough into two parts.
Roll out the dough on the floured surface, then oil a pan and place the first pizza, cook both sides, being careful not to overcook.
Top with grated zucchini using a large hole grater, add the speck and the fiordilatte cut into pieces, cook with the lid closed for a total of about 15 minutes.
Or you can place the pizza under the oven grill at 482°F for 5 minutes.
Bon appétit
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USEFUL QUESTIONS AND ANSWERS
Can I use any type of flour for the yeast-free pizza? Yes and no, for gluten-free pizza you will need to completely change the recipe, however, whole wheat, soy, or other flours are perfect except for rice flour with these amounts.
Is yeast-free pizza less tasty than traditional one? No, yeast-free pizza can be just as tasty and crispy.
How long does it take to prepare the quick crispy pan pizza with zucchini? Preparation takes about 15 minutes, but the time may vary based on your kitchen experience.
Can I add other ingredients to the yeast-free pizza? Of course, you can add all the ingredients you like. The yeast-free pizza is versatile and lends itself to many variations.
Can the pizza be prepared in advance? Yes, you can prepare it in advance and reheat it before serving.
Quick Crispy Pan Pizza with Zucchini
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Quick Crispy Pan Pizza with Zucchini
A perfect dish to make in a few minutes by hand or with a mixer, also loved by children and ideal if you don’t want to turn on the oven.
