QUICK CURLY PASTRIES WITH APPLES AND JAM, an easy and quick recipe, sweet puff pastry to make in no time for breakfast or a snack.
The quick curly pastries with apples and jam are delicious, prepared in no time and perfect for parties, they melt in your mouth, a real delight, a truly tasty idea to make with puff pastry.
The recipe for the quick curly pastries with apples and jam is very simple, a roll is made and cut into slices, which then need to be stuffed with pieces of fruit and jam, very good.
Obviously, you can always stuff them as you prefer, I find them delicious like this, but they are also excellent with Nutella, with custard or chocolate.
Follow me in the kitchen, today there are quick curly pastries with apples and jam!
Quick and Easy Sweet Pastries
Quick Custard Pastries
Homemade Neapolitan Curly Pastries
- Difficulty: Very Easy
- Cost: Very Affordable
- Rest time: 30 Minutes
- Preparation time: 15 Minutes
- Portions: 6
- Cooking methods: Oven
- Cuisine: Italian
Ingredients
- 1 puff pastry
- as needed apricot jam
- 1 apple
- 2 tsp butter
Preparation
Melt the butter and set aside.
Remove the pastry from the fridge 10 minutes before using it, then cut it into 3 strips lengthwise.
Brush with butter and place them one on top of the other, roll tightly and wrap the roll in parchment paper.
Put it in the fridge to rest for 30 minutes.
After the time has passed, take the roll out of the fridge and cut it into 6-7 slices, press in the center with your thumbs and rotate to widen the puff pastry forming cones.
Fill with jam and apples, then close them, place them on the baking sheet and bake in a preheated oven at 392°F for about 15 minutes.
Bon appétit
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