Quick Frozen TIRAMISU SKEWERS, easy individual servings, a delicious idea for both kids and adults, perfect for parties and buffets.
Craving something tasty? Then make these delightful tiramisu skewers, they’re super simple and delicious, a pleasure to enjoy and they look great on a festive table.
The recipe for the tiramisu skewers is a classic tiramisu, but the mixture is poured into a dish, then the cookies are added, and once removed from the freezer, it’s cut and skewered, super cute.
Follow me in the kitchen today there’s tiramisu skewers.
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 2 Hours
- Preparation time: 15 Minutes
- Portions: 10 Pieces
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 12 ladyfingers
- 2 cups cups sweetened vegetable cream for whipping
- 1 lb lb mascarpone
- 1/3 cup cup sugar
- 1 egg yolk
- 1/4 cup cup coffee
Steps
Prepare the coffee and allow it to cool, then pour it into a bowl and add water or milk.
Whip the cream with mascarpone, sugar, and egg yolk.
Pour the mixture into a dish lined with plastic wrap, then soak the cookies in coffee and place them in the dish, spacing them a couple of inches apart.
Try to cover the cookies well, dust with cocoa and put in the freezer for a couple of hours.
After the time has passed, remove the dessert from the freezer and cut it into 10 sticks then in half to obtain 20 pieces.
Skewer them and serve immediately.
Bon appétit
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Quick Frozen TIRAMISU SKEWERS
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FAQ (Questions and Answers) Quick Frozen TIRAMISU SKEWERS
How do you make quick frozen tiramisu skewers?
To quickly prepare frozen tiramisu skewers, alternate pieces of ladyfingers slightly soaked in cold coffee with cubes of mascarpone semifreddo on a skewer.
Can I make the skewers in advance?
Yes, you can make the skewers in advance and store them in the freezer. Remove them from the freezer about 10-15 minutes before serving to let them soften slightly and reach the ideal semifreddo consistency.
How can I vary the recipe?
You can customize the skewers by adding layers of fresh fruit, like strawberries or raspberries, between the ladyfingers and semifreddo pieces. You can also add a touch of coffee or chocolate liqueur to the coffee for soaking the ladyfingers for a more intense flavor.
