QUICK NEAPOLITAN RUSTIC SWIRLS, easy and ready in 10 minutes, without yeast, in the oven or air fryer.
These Neapolitan rustic swirls are delicious, perfect as an appetizer or for birthday parties, great for a picnic or to take to the beach, they are prepared in 5 minutes and are delicious.
If you like savory snacks, you must make the Neapolitan rustic swirls or Neapolitan-inspired ones. Like all Neapolitan rustics, they are filled with mixed cold cuts and cheeses but have a quick dough without yeast. They resemble typical rolls, delightful rustic bites.
Join me in the kitchen today; there are Neapolitan rustic swirls.
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 10 Minutes
- Portions: 5-6
- Cooking methods: Oven, Air Frying
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 1 1/4 cups all-purpose flour
- 2 tbsps extra virgin olive oil
- 1/3 cup water
- 1 pinch salt
- 1.8 oz Neapolitan salami
- 1.8 oz diced speck
- 1.8 oz cooked ham
- 1.8 oz spicy provolone cheese
- 2.8 oz provola cheese
Steps
Pour the flour into a bowl, add water and oil, mix, and add the salt. Knead well, then move to the work surface.
Roll out the dough into a rectangle, dice all the cold cuts and cheeses, and fill.
Roll up, cut the swirls but do not separate them. Cook this open roll in the air fryer at 356°F for 15 minutes, turning, then separate and cook for a couple of minutes if needed.
Or bake in a hot oven at 356°F for 15-20 minutes.
Bon appétit
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QUICK NEAPOLITAN RUSTIC SWIRLS
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FAQ (Questions and Answers) QUICK NEAPOLITAN RUSTIC SWIRLS
Can I prepare the Neapolitan rustic swirls in advance?
Absolutely! They can also be frozen.
Can I use just one type of cold cut or cheese?
Of course! You can use the cold cuts and cheeses you prefer.
Is it possible to use ready-made pizza dough or puff pastry?
Certainly! You can modify the base dough using whatever is more convenient or preferable for you.
