RIBS in AIR FRYER with cabbage cooked in a pan, easy and quick recipe, perfect for dinner, tasty and economical main course.
I had never prepared ribs in an air fryer before and I must say they are excellent, I avoided turning on the oven and didn’t fry them, let’s say I reduced the health damages a bit.
The recipe for ribs in air fryer is very simple, you cook them with the spices you prefer then move on to preparing the cabbage which I cook in a pan in a rather simple way then combine everything and cook together for a few minutes.
This way the ribs taste like oven-cooked and are lighter but get well seasoned with the vegetables and become even more moist and succulent.
Follow me in the kitchen today, we have ribs in air fryer with cabbage.
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 15 Minutes
- Portions: 3 People
- Cooking methods: Air frying, Stove
- Cuisine: Italian
- Seasonality: Autumn, Winter and Spring
Ingredients
- 3 pork ribs
- 1 cabbage
- Half cup white wine
Steps
Cut the cabbage into thin strips.
Brown a clove of garlic in a large pan then remove it and add the cabbage, add a little water and cook with the lid closed for about 15-20 minutes.
Place the pork ribs in the fryer basket, season with rosemary or a barbecue sauce if you prefer and cook for 10 minutes at 392°F
Turn and cook for about 8 minutes.
Add the meat to the cabbage and cook a few more minutes.
Bon appétit
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RIBS in AIR FRYER with cabbage
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FAQ (Frequently Asked Questions) RIBS in AIR FRYER with cabbage
Can I cook the meat in a pan?
Of course! If you prefer you can use the stovetop.
Can I prepare the ribs in the air fryer in advance?
Yes, you can cook them for less time and finish cooking when you reheat them.
How can I season the cabbage?
You can use pepper, chili, mint, whatever you prefer.
