SPOONABLE TIRAMISU with PUFF PASTRY with custard cream and yogurt, an easy and quick dessert to make in no time, a tasty recipe perfect after lunch or dinner.
Perfect for all occasions, the spoonable tiramisu with puff pastry cream and yogurt is a really delicious, creamy, and coffee-scented dessert, perfect to serve after lunch or dinner.
The recipe for spoonable tiramisu with puff pastry is very simple, prepare the coffee to soak the cookies, prepare the cream and combine it with yogurt in my case, but of course, classic mascarpone is perfect.
Follow me in the kitchen today, there is the spoonable tiramisu with puff pastry cream and yogurt.
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 30 Minutes
- Preparation time: 15 Minutes
- Portions: 4 Pieces
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 2 cups custard cream
- 1 cup yogurt
- 1/4 cup sugar
- 3 tbsps coffee
- 20 cookies (puff pastries)
Steps
Prepare the coffee and let it cool.
Prepare the custard cream following this recipe then pour it into a container and let it cool covered with cling film.
When the cream is ready, combine the yogurt, sugar, and mix well.
Break the cookies and make a layer at the bottom of the cups, soak with coffee, make a layer of cream, one of cookies, soak them and repeat until you finish the ingredients.
Decorate with a cookie and put in the fridge for 30 minutes or until serving.
Bon appetit
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SPOONABLE TIRAMISU with PUFF PASTRY cream and yogurt
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