STRAWBERRY AND CREAM TIRAMISU by the spoon, an easy and quick single-serving dessert, tasty recipe with seasonal fruit, elegant, colorful, and incredibly delicious dessert.
The strawberry and cream tiramisu by the spoon is the ideal alternative to traditional coffee tiramisu. It is loved by both adults and children, does not contain raw eggs or coffee, and is therefore perfect even for those who prefer lighter desserts or for children. Served in single-serving cups, it is practical to prepare in advance and always makes a great impression.
The strawberry and cream tiramisu is a perfect spring dessert for a romantic dinner, an afternoon with friends, a birthday party, or a Sunday lunch. It can be prepared in advance, stored in the fridge, and served directly in the glasses, avoiding the use of plates.
Join me in the kitchen today for strawberry and cream tiramisu.
- Difficulty: Very Easy
- Cost: Very Cheap
- Rest time: 30 Minutes
- Preparation time: 10 Minutes
- Portions: 2-4
- Cooking methods: No Cooking
- Cuisine: Italian
- Seasonality: Spring, Summer
Ingredients
- 2 cups heavy whipping cream
- 5 oz strawberries
- 2 tbsp sugar
- cookies
Steps
Whip the cream, already sweetened, and set aside.
Cut the strawberries into pieces and season with sugar and a splash of lemon juice if you like.
Compose the cups by alternating the ingredients.
Refrigerate for 30 minutes before serving.
Bon appetit
STRAWBERRY AND CREAM TIRAMISU by the spoon
New: subscribe to my whatsapp channel
FOLLOW ME ON TELEGRAM TURN ON NOTIFICATIONS
FOLLOW ME ON TIKTOK
FOLLOW ARTE IN CUCINA ON INSTAGRAM
FAQ (Questions and Answers) STRAWBERRY AND CREAM TIRAMISU by the spoon
Is the strawberry and cream tiramisu by the spoon suitable for children?
Yes, absolutely. This version does not contain coffee or liqueurs, making it perfect even for the little ones. It’s a fresh, light dessert free from potentially stimulating or alcoholic ingredients.
How long does it last in the fridge?
If stored in closed containers or covered with film, it can last in the refrigerator for up to 2-3 days. However, it is important to consume it as soon as possible to enjoy the freshness of the strawberries.
Is it possible to prepare this dessert in advance?
Yes, it is indeed recommended. Preparing it a few hours before serving (or even the day before) allows the flavors to meld better and the cream to set, making the dessert even more delicious.
What cookies are ideal?
The most commonly used are ladyfingers or Pavesini, but you can also use plain digestive biscuits or cereal cookies for a more rustic version, or light shortbread for a personal touch.
Can a vegan version be made?
Yes, it is possible to use vegetable cream, vegan mascarpone or silken tofu, and cookies without animal derivatives. There are excellent alternatives on the market to replicate taste and texture in a 100% plant-based way.
