SWEET FLATBREAD WITH CHOCOLATE AND NUTELLA, a dessert with soft pastry without butter, with the indulgence of chocolate and Nutella, and this quick recipe will allow you to enjoy it in no time.
The sweet flatbread with chocolate and Nutella is a simple but extraordinarily delicious dessert. Every bite is an explosion of flavor, with the crunchy texture of the pastry harmoniously blending with the dark chocolate. It’s perfect for parties.
The best part of this recipe is its simplicity. With few ingredients and quick preparation, you can impress your guests or treat yourself to a decadent dessert in no time. The butter-free pastry makes the flatbread light and delicate, while the chocolate adds that touch of intensity we all love.
You don’t need to be an expert chef to prepare this delicacy. With our quick and simple recipe, even beginners can achieve surprising results. Whether you’re a fan of chocolate and Nutella or wish to impress your loved ones with a homemade dessert, the sweet flatbread with chocolate will be your secret weapon to win everyone’s palate.
Join me in the kitchen today; we have sweet flatbread with chocolate and Nutella.
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 20 Minutes
- Portions: 6
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 1 1/4 cups all-purpose flour
- 1/3 cup water
- 1 1/3 tbsps extra virgin olive oil
- 1 3/4 oz chocolate
- to taste Nutella®
Steps
Pour the flour into a bowl, add the water and oil, knead well until you get a smooth dough.
Divide the dough into two parts and roll out thinly.
Chop the chocolate with a knife, spread one sheet with Nutella or add it by teaspoons, add the chocolate, and close with the other sheet.
Seal the edges and pierce with a fork, brush with oil, bake in a preheated oven at 356°F for about 15 minutes or cook in a pan, turning it.
Bon appétit
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USEFUL QUESTIONS AND ANSWERS
Can I use other types of chocolate instead of dark chocolate? Certainly, you can use any chocolate you like.
How long does it take to prepare the sweet flatbread? It takes about 15 minutes to prepare the flatbread.
Can I store the sweet flatbread for a few days? Yes, you can store it in a food bag for 3 days, but I highly doubt it will last that long.
Can I add other ingredients to the flatbread, like fruit or nuts? Yes, you can add fresh or dried fruit.
Sweet Flatbread with Chocolate and Nutella
Prepare a sweet flatbread with chocolate, without butter, in just a few minutes! Our quick recipe lets you savor an irresistible dessert, perfect for any occasion.
