SWEET FRIED PASTRIES for CARNIVAL easy and quick with lemon, no butter and yeast, ready in a few minutes, delicious and tasty recipe for parties.
These sweet fried pastries are so delicious, prepared in just a few minutes with a simple dough, flavored with lemon, they are perfect to celebrate Carnival, loved by both adults and children.
The recipe for sweet fried pastries is very simple, prepared with a few ingredients quickly mixed in a bowl, the dough is divided into pieces, rolled out very thinly and fried, once fried they are dusted with powdered sugar and ready to enjoy.
Follow me in the kitchen today for some sweet fried pastries for Carnival.
- Difficulty: Very easy
- Cost: Very inexpensive
- Preparation time: 15 Minutes
- Portions: 5 Pieces
- Cooking methods: Frying
- Cuisine: Italian
- Seasonality: Carnival
Ingredients
- 1 1/4 cups all-purpose flour
- 1 egg
- Half lemon juice
- 1 pinch salt
Steps
Pour the flour with the salt into a bowl, add the juice of half a lemon and mix, add the egg and knead well.
Divide the dough into 5 pieces and roll them out on a floured surface as thin as possible.
Heat the oil in a large pan, remove any excess flour and fry, turning them over.
Drain on kitchen paper and dust with powdered sugar.
Bon appétit
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SWEET FRIED PASTRIES for CARNIVAL
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FAQ (Questions and Answers) SWEET FRIED PASTRIES for CARNIVAL
Can I flavor the sweet fried pastries with orange juice?
Yes, certainly! You can use orange if you prefer.
