The WHITE CHOCOLATE CREAM is a delicious and creamy dessert, perfect for those who love chocolate but want to try a more delicate variant. Its velvety texture and sweet, delicate flavor make it an ideal dessert to conclude a dinner with friends or family.
The white chocolate cream can be enjoyed on its own or used as a filling for cakes or cream puffs. Additionally, it is very simple to prepare and requires few ingredients. You can customize your white chocolate cream by adding fresh or dried fruit, or serve it with a dollop of whipped cream for an extra touch of sweetness.
Join me in the kitchen today, there’s white chocolate cream.
- Difficulty: Very Easy
- Cost: Very Cheap
- Rest time: 30 Minutes
- Preparation time: 10 Minutes
- Portions: 2
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 1 egg yolk
- 2.1 oz white chocolate
- 1 cup heavy cream
Steps
Put the chocolate in a small saucepan, add the cream and the egg yolk, cook in a bain-marie, always stirring with a hand whisk.
Continue stirring until it thickens, then pour the cream into a bowl and refrigerate for at least 30 minutes, then place it in cups.
Garnish with chocolate flakes and refrigerate until ready to serve.
Bon appétit
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USEFUL QUESTIONS AND ANSWERS
What are the main ingredients of the cream? The main ingredients are white chocolate, milk, and cream.
Can the cream be prepared in advance? Yes, the cream can be prepared in advance and stored in the refrigerator until ready to serve.
Can I use dark chocolate instead of white chocolate? Yes, you can use dark chocolate instead of white chocolate for a more intense and bold variant.
Can I add fruit to my cream? Yes, you can add fresh or dried fruit to your cream for an extra touch of flavor and texture.
How long does it take for the cream to cool in the refrigerator? The cooling time varies depending on the refrigerator’s temperature, but it usually takes about 1 hour to become dense and creamy.
White Chocolate Cream
The cream is a creamy and delicate dessert, perfect for those who love chocolate but want to try a lighter variant. Discover how to prepare this easy and customizable dessert to win over your guests’ palates.
