The YOGURT AND PINEAPPLE TIRAMISU is a dessert that combines the tradition of tiramisu with the lightness of yogurt and the tropical touch of pineapple, creating a perfect blend of flavors to satisfy your taste buds and surprise your guests.
The quick preparation of Yogurt and Pineapple Tiramisu allows you to create a tasty dessert without spending hours in the kitchen. This sweetness is perfect both for the last minute and for special occasions like Ferragosto.
The Mousse is the key to making this tiramisu a light dessert that doesn’t weigh you down. The yogurt gives a velvety texture and a touch of freshness, offering a new tasty and light interpretation to the traditional tiramisu.
The addition of pineapple gives a tropical touch to the Yogurt and Pineapple Tiramisu. The sweet acidity of pineapple blends with the sweetness of the tiramisu, creating a surprising and refreshing combination that will be a hit on any occasion.
Join me in the kitchen today there’s yogurt and pineapple tiramisu.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 4-6
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 2 cups 0% fat Greek yogurt
- 3 oz honey
- to taste cookies
- slices pineapple (fresh or canned)
Steps
For the recipe, you can use either fresh or canned pineapple.
Cut the pineapple into pieces, mix the yogurt with the honey, puree half of the pineapple and add it to the yogurt.
Crumble the cookies and alternate them with the cream in cups, garnish with pieces of pineapple and mint leaves.
Store in the fridge for at least 30 minutes before serving.
Bon appétit
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Discover the Yogurt and Pineapple Tiramisu, a light and fresh dessert that combines the tradition of tiramisu with the freshness of yogurt and the tropical aroma of pineapple. A delightful single-serving treat ideal for any occasion.
Yogurt and Pineapple Tiramisu
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FAQ (Questions and Answers) Yogurt and Pineapple Tiramisu
Can I use any type of yogurt for the mousse?
Yes, you can use any type of yogurt to achieve a thick and creamy mousse.
Should I use fresh pineapple or can I use canned?
You can use fresh or canned pineapple, depending on availability and your preferences.
Can I replace the pineapple with other fruit?
Certainly! You can experiment with fruits like strawberries, peaches, or kiwi.
How long can I store the tiramisu in the fridge?
It is best to consume the tiramisu within 2-3 days to enjoy the freshness of the flavors.
Can I make the tiramisu ahead of time?
Absolutely! You can prepare the tiramisu in advance and store it in the fridge until serving.
