1.0Delicious Recipeshttps://www.gzrecipes.com/enadryincucinahttps://www.gzrecipes.com/en/author/adryincucina/rich600338<blockquote class="wp-embedded-content" data-secret="mVQEhvldm8"><a href="https://www.gzrecipes.com/en/adryincucina/velvety-chocolate-pastry-cream/">VELVETY CHOCOLATE PASTRY CREAM</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/adryincucina/velvety-chocolate-pastry-cream/embed/#?secret=mVQEhvldm8" width="600" height="338" title="“VELVETY CHOCOLATE PASTRY CREAM” — Delicious Recipes" data-secret="mVQEhvldm8" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/09/pastry_cream.jpg1267792The chocolate pastry cream is a basic preparation of Italian pastry: a variant of the classic Pastry Cream! A velvety and chocolaty taste. Perfect not only for filling cakes, cream puffs, cannoli, but also to be enjoyed by the spoon. In short, it will be perfect like the one in the pastry shop! Moreover, being a cream with starch, the result is gluten-free. With this […]